Discover our Christmas and New Year menus

Our wine corner & aperitifs

Our wine cellar is constantly evolving, with an emphasis on Swiss wines and of course Valais wines.

For taste, the Vieux Chalet offers its customers a wide selection of organic, biodynamic and natural wines (but not only). The restaurant's ethics naturally lead it to turn to virtuous producers.

French, Italian and Spanish favourites are also offered.
A variety of wine tasting by the glass is proposed for your aperitifs, to accompany your tapas, or simply for the curious who would like to discover our treasures.


But you will also be able to discover other beverages meticulously chosen to match the food such as prestigious Sake, local and/or rare beer, cocktails and home-made preparations.
See the tapas menu
"He who knows how to taste never drinks wine again but tastes secrets."
Salvadore Dali
The Winegrowers
Le Passeur de Vin, Soif de Nature, Sandrine Caloz, Mathilde Roux, Benoit Dorsaz, Ferdinand Betrisey, Claudy et Shadia Clavien, Daniel et Mickaël Magliocco, Serge Roh, Marie-Thérèse Chappaz, Johanniterkellerei, Bernard Defaix, Chèrouche, Robert-Denogent, Romain Le Bars, Nicolas Carmaran, Raphael Dal Bo, Domaine de Marzilly…
A menu, a concept, a story...
Let yourself be surprised !
book a table
Our summer opening hours
MONDAY
19:00 to 23:00

TUESDAY
- CLOSED -
WEDNESDAY
- CLOSED -
THURSDAY
19:00 to 23:00
FRIDAY
19:00 to 23:00
SATURDAY
19:00 to 23:00
SUNDAY
1st Sunday of the month open for the confidence menu
12:00 to 14:00
3rd Sunday of the month open for brunch
11:00 to 15:00
Last order taken in the kitchen: 21:30
July 15 to August 15
Open for lunch on Mondays at 37.-
The restaurant will close on October 28 after the evening service for the autumn vacations.
Our Winter opening hours
We are open every day of the week during the Valais school holidays.
MONDAY
18:45 to 22:30

TUESDAY
Closed except 02/01/24
WEDNESDAY
Closed except 27/12/23, 03/01/24, 21/02/24, 28/02/24
THURSDAY
18:45 à 22:30
FRIDAY
18:45 à 22:30
SATURDAY
18:45 à 22:30
SUNDAY
11:00 to 14:00
Open 24 and 31/12/23 (Christmas Eve and New Year's Eve), 21/01/24, 04/02/24, 11/02/24, 03/03/24, 24/03/24, 28/04/24
Brunch: 28/01/24, 18/02/24, 10/03/24, 21/04/24
Last order taken in the kitchen : 21:30
Lounge/Tapas CORNER
MONDAY
18:45 to 23:00

TUESDAY
Closed
WEDNESDAY
Closed
THURSDAY
18:45 to 23:00
FRIDAY
18:45 to 23:00
SATURDAY
18:45 to 23:00
SUNDAY
11:30 to 14:30
Last order taken in the kitchen : 23:00
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Photo credits : ©Florian Bouvet Fournier | florianbouvetfournier.com
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